I Like Food!


I Like Food! Food tastes good! Descendents lyrics? Or the premise of this delicious podcast? YOU BE THE JUDGE. Listen as 91X’s Hilary explores San Diego’s food culture & the intersection of food and music in conversations with chefs, musicians, and other food lovers. Is your mouth watering yet?


Behind The Scenes at Nomad Donuts
2018-01-22 07:33:34 UTC 24:11
Behind The Scenes at Nomad Donuts

Brad of Nomad Donuts gives Hilary a tour of their North Park location, from the giant hot water heater to a piece of equipment named Sir Mix-A-Lot, with browned butter and color-coded tongs thrown in for good measure. Don’t slip on the floors as you go along for the ride!

So good: Wheat & Water
2018-01-22 07:33:34 UTC 29:02
So good: Wheat & Water

In this inaugural episode, Hilary heads to one of her favorite neighborhood spots in Birdrock & sits down with Chef Christian Fiol and Wheat & Water’s co-owner, Ted Cochrane for a conversation about octopus, Billy Corgan, and béchamel sauce. Dig in!